A cold press juicer is also called the masticating juicer because it uses a process called masticating to extract the juice from fruits and vegetables. The name cold press implies that the ingredients are squeezed slowly to extract the juice creating almost no heat at all in the process. Cold press juicing is much more beneficial than all the other ways of juicing since this is the technique which retains the most nutrients and enzymes which are present in the fruits and vegetables. This technique retains the most nutrients because it produces the least heat. The more the heat is produced the more nutrients will be destroyed.
The traditional centrifugal juicers used a mechanism which produced a large amount of heat which destroyed most of the nutrients and enzymes of the juice so that you get a drink which is far less nutritious than what it should be. In comparison to these traditional juicers, a cold press juicer uses an auger which squeezes and crushes the fruits and vegetables to extract the juice from them. Additionally the juice that is extracted through a cold press juicer is also not as frothy as that extracted through a centrifugal juicer. The reason is that while the spinning blades of the centrifugal juicer spin to extract the juice, they will suck the air into the juice making it frothier.
Cold press juicers also prevent the juice from oxidation since they produce a lower amount of heat which will increase its lifespan. An increased life span of the drink will mean you can make lots of juice in one go to store it for consumption later on. A cold pressed juice stays fresh for up to 3 days as compared to that extracted through a centrifugal juicer which needs to be consumed within 24 hours.
A cold press juicer uses a hydraulic press to squeeze the juice through a mesh which extracts all the juice from the fruits and vegetables and leaves behind only dry pulp which may be discarded. Since it ensures that all the juice is extracted, the yield is much greater and the wastage is much lesser as compared to that produced by the traditional methods of juicing.
Owing a larger, tastier and healthier yield cold press juicers are becoming more and more popular with each passing day. The health conscious families are now switching to a healthier lifestyle by bringing home this wonderful tool. The only drawback of these juicers is that they take a longer time to juice than the other juicers in the market. However, if a slow speed is the price you have to pay for a healthier drink, I would say it is not such a bad bargain. Look for the best cold press juicers in the market which will make your juicing experience much more fun and healthier.